Our Menu

Welcome to our Bottle Shop & Pub


We offer indoor and outdoor dining as well as carry out.
Draft beer and bottles from the cooler are also available to-go. Kitchen accepts orders up to 30 minutes before close.
Order Online or call 541-485-2437 for carry-out, or come in and grab a seat.


Pub favorites perfectly paired for your pint.

  • Chip & Dip Trio Flight


    House made tortilla chips with a trio of salsa verde, guacamole, and mango salsa for dipping. (V)(GF))

  • Chicken Wings

    6 for $13.95 | 12 for $19.95

    Buttermilk brined chicken wings tossed in your choice of BBQ sauce or Buffalo sauce. Served with carrots, celery and choice of ranch or bleu cheese dressing.

  • Bier Stein Fries


    Seasoned, bier battered pub fries with a choice of ketchup, ranch, bleu cheese, BBQ, 1000 island, honey mustard, or curried ketchup. (V)

    Loaded options:
    House Cheese Blend +$2.95
    BBQ Pork & House Cheese Blend +$5.95
    Bacon & House Cheese Blend +$5.25

  • Bavarian Soft Pretzel


    Locally made soft pretzel, with Bier cheese dip, mustard aioli, and pub mustard. (V)

  • Bratwurst Plate


    Two locally made German-style, beer braised Bratwurst served with sauerkraut, two-mustard sauce, and a kosher pickle.

  • Hummus Plate


    House-made hummus with cucumbers, tomatoes, kalamata olives, balsamic marinated red onions, banana peppers, and grilled pita wedges. (VG)

  • Stein Nachos


    House-made tortilla chips with Tillamook cheddar cheese, pickled jalapeños, pico de gallo, guacamole, jalapeño sour cream, scallions and cotija cheese. (GF,V)


Bier Stein Favorites.

  • Jägerschnitzel


    Breaded and fried pork loin cutlets with warm German potato salad, savory mushroom gravy and lemon wedges.

  • Hand-Breaded Chicken Tenders


    Hand-breaded Draper Valley chicken breast served with French fries and German apple coleslaw. Served with your choice of dipping sauce.

  • Mac-‘n-Cheese

    Full $16.75 | Half $13.75

    Cavatappi pasta in our signature Bier Cheese soup with house cheese blend, parmesan, and toasted breadcrumbs. (V)

Kids menu

For Kids 12 & Under

  • Kids Grilled Cheese


    Tillamook cheddar on grilled sourdough with a choice of soup, salad, fries, coleslaw, or chips.

  • The Little Stein Grilled Ham & Cheese


    Black forest ham and Tillamook cheddar on grilled sourdough bread with a choice of soup, salad, fries, coleslaw, or chips.

  • Kids Chicken Slider


    Southern fried chicken cutlet on a pretzel slider bun with mayo and cheddar cheese. Served with a choice of soup, salad, fries, coleslaw, or chips.

  • Kids Chicken Strips


    Fried chicken tenders with choice of soup, salad, fries, coleslaw, or chips.

  • Half Pint Mac-n Cheese


    Cavatappi pasta, bier cheese sauce and house cheese blend.

  • Cold Kids Sando


    Turkey or ham on sourdough bread with mayo and Tillamook cheddar. Served with a choice of soup, salad, fries, coleslaw, or chips.

Soups & Salad

Add a side salad to any soup for $3.95. Choice of Housemade Dressing: Ranch, Blue Cheese, 1000 Island, Caesar, Balsamic Basil Vinaigrette, or Honey Mustard

  • Signature Bier Cheese Soup

    Cup $5.95, Bowl $7.95, Quart $13.50

    Signature Bier Cheese soup. Quarts are to-go only and served cold. (V)

  • Katie's Clam Chowder

    Cup $6.95, Bowl $8.95

    Chef Katie's New England style clam chowder loaded with tender clams and potatoes.

  • Soup of the Day

    Cup $5.95, Bowl $7.95

    Our delicious, chef crafted soup of the day.

  • Caesar Salad


    Fresh romaine tossed with Parmesan, croutons, and Caesar dressing.

    Add chicken or Albacore Tuna Salad for $5.95, Steak for $6.95, or Tempeh for $4.95

  • Flank Steak Salad


    Fresh spring mix topped with marinated and grilled flank steak, bleu cheese
    crumbles, red onions, grape tomatoes, and smoked sea salt. Served with your choice of dressing. (GF)

  • Side Salad

    $5.95 | Make it Caesar for +$2

    Mixed greens with cherry tomatoes, cucumber, and red onion. Served with your choice of dressing. (GF, VG)

  • Cobb Salad


    Fresh spring mix topped with bleu cheese crumbles, grape tomatoes, boiled egg, avocado, Draper Valley chicken breast and house bacon bits. Served with your choice of dressing. (GF)

  • Tavern Salad


    Fresh spring mix with dried cranberries, toasted almonds, pepitas, sunflower seeds and bleu cheese crumbles. Served with your choice of dressing. (GF,V)


Comes with your choice of side!

  • Turkey “Up in the Club”


    Smoked turkey, peppered bacon, Tillamook cheddar, Swiss, and garlic aioli on a grilled ciabatta roll.

  • Spitfire


    Draper Valley chicken breast, peppered bacon, jalapeno aioli, and Tillamook pepper jack cheese on a grilled ciabatta roll.

  • Farmer’s Market


    Grilled zucchini and squash, roasted red peppers, red onions, baby spinach, fresh basil, garlic aioli, and provolone cheese on a grilled ciabatta roll. (V)

  • The Mona Lisa


    Draper Valley chicken breast, roasted red peppers, garlic aioli, pesto, and provolone cheese on a grilled ciabatta roll.

  • The Gouddhist


    Smoked turkey, tomatoes, pesto, garlic aioli, and smoked gouda cheese on a grilled ciabatta roll.

  • Tres Queso Primo


    Tillamook cheddar, provolone, and smoked gouda cheeses on grilled sourdough bread, with garlic aioli, tomatoes, and fresh basil. (V)

  • Groovin’ Reuben


    Corned beef, sauerkraut, Swiss cheese, and 1000 island dressing on grilled marbled rye bread.

    Make it Vegetarian — Sub Tempeh

  • Stein B.L.T.

    $16.95 | Add avocado +$2.95

    Peppered bacon, green leaf lettuce, tomatoes, and garlic aioli on toasted sourdough bread.

  • The King Gary Club Sandwich


    Smoked turkey, ham, bacon, Tillamook cheddar, Swiss, tomatoes, red onions, and mayonnaise on sourdough bread. Served cold or grilled.

  • Land Shark


    House-made albacore tuna salad with Tillamook cheddar and tomatoes on grilled sourdough bread.

  • Bratwurst Sando


    Bier braised pork bratwurst on a pretzel hoagie bun with mustard aioli, grilled sauerkraut, caramelized onions, and Mama Lil’s pickled peppers.

  • Little Cluckers


    Two southern style, crispy, breaded chicken breast fillets with lettuce, pickle chips, and mayonnaise on pretzel slider buns.
    Add cheese for $1.95

  • Feisty Little Cluckers


    Two little cluckers dipped in Nashville hot sauce, with honey butter, lettuce and pickle chips.

  • The Grateful Crispy Chicken Caesar Wrap


    Crispy chicken tenderloin, shredded parmesan and fresh romaine hearts tossed
    with Caesar dressing all wrapped up in a warm spinach tortilla.

  • Bier Stein Burger

    $18.95 | Add Cheese +$1.95

    A 5oz grass fed, Oregon beef patty on a pretzel bun with garlic aioli, pickle chips, lettuce, tomatoes, red onions, and bacon jam. Served medium well.

  • Pork Schnitzel Sandwich


    Hand-breaded pork schnitzel on a pretzel bun with garlic aioli, pickle chips, and German apple coleslaw.

  • Chef Katie's Meatloaf Sandwich


    House-made meatloaf with garlic aioli, Tillamook cheddar cheese, and bacon-maple glaze on grilled sourdough bread.

Enjoy something from our Bottle shop!

1000+ available



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